Mothering Buns.


Saturday 13th March.

A Bristol tradition going back further than anyone can remember!

Here at Joe’s the tradition is still alive and well for just one day a year, the Saturday before Mother’s Day.

These simple lightly spiced buns are coated in thin fondant and then dipped in Non-Pareils ( Hundreds and Thousands).

Pre-orders welcome.

Email or call either of our shops.